Cooking with Scorsese Vol. 2 continues the wild exploration of food through film with a fresh dollop fun and ingenuity. This is a cinematic cuisine of its finest.

« A black-and-white trailer for a full-colour feature to be published soon – they welcome you to join in this homage to both food, and to films that celebrate eating in all sorts of compelling ways. » – Ananda Pellerin, Editor, The Gourmand
Format: Paperback
Pages: 156pp

Musée des Beaux-Arts - Pierre Martel
Join my patreon - Jooyoung Kim
Le dos des choses - Guillaume Goutal
Sous mes semelles - Anaïs Lapel, Gaspard Kasimir
lebondieu - Claude Grétillat
Délié - Baptiste Oberson
Gnose & Gnose & Gnose - Aymeric Vergnon-d'Alençon
Imagos - Noémie Lothe
Papier magazine n°06 - Coupe du monde
Deep state - Mathieu Desjardins
Temples for the unbelievable - Fiona Lutjenhuis
A Compilation Of Contemporary Letter Designs
Voir la Palestine, Contre-champs artistiques - Stefanie Baumann 











