Cooking with Scorsese Vol. 2 continues the wild exploration of food through film with a fresh dollop fun and ingenuity. This is a cinematic cuisine of its finest.

« A black-and-white trailer for a full-colour feature to be published soon – they welcome you to join in this homage to both food, and to films that celebrate eating in all sorts of compelling ways. » – Ananda Pellerin, Editor, The Gourmand
Format: Paperback
Pages: 156pp

Escape - Makiko Minowa
IBM – Graphic Design Guide from 1969 to 1987
L'inventaire des destructions - Éric Watier
Lavalse des tambours - Paul Rey
JJ – Tartine-moi et autres textes - Jill Johnston
Le voyeur - entretiens - Éric Rondepierre - Julien Milly 











